Meatloaf green bean casserole

 Home cooked favorites.
Green bean casserole  and meatloaf, put them together and you get comfort food at its finest!
Mmmmmm!
Feeds about 5

 

Things you'll need

French fried onions

1 small sweet yellow onion 

1 egg

1 cup milk

1 cup (or so) flour

some veggie oil

Seasoning of your choice

Casserole

3 peices of bread

1 lb of beef

2 eggs

1/2 cup bread crumbs

1 can of beans

1 can of cream of mushroom soup

2/3 cup milk

Seasonings of your choice My suggestions garlic, black pepper, and salt

Start: French fried onions
Mix Egg and milk in bowl, and flour into separate bowl
Cut onion into thin slices and mix with egg/milk
Dust with flour then let them sit for about 15 min while your oil heats up
You do this so the flour wont flake off as soon as it hits the oil - Tip to check if your oil is hot, put a little tiny bit of water on your finger tips and flick it into the oil, if it pops your good, if it sizzles too hot, if it does nothing not hot enough.
Let fry till flour is a nice golden brown.

 Casserole start
Preheat oven to 375
Put your bread on the bottom of a casserole dish. This soaks up all the fat from your meat so it doesn't make your beans taste weird.

 

 Mix meat, bread crumbs, eggs and seasonings together well.

This is really fun to do with your hands. Oooh squishy

Spread evenly over the bread.

 

 In sauce pan mix green beans (drained), cream of mushroom soup, and milk till soup is an even consistency.
Pour this green bean cream of mushroom mixture on top of the meat.

Top with your fried onions.

Cover it with tin foil and bake for 40 min

Eat and enjoy!

I forgot to take a picture until after I ate it. mmmm yummy

Let me know what you think!
Also, what are some of your favorite comfort foods?